We’re on a mission to bring the magic of hibachi to every backyard, rooftop, and celebration across America.
Let’s Hibachi started with a simple idea: bring the excitement and flavor of the hibachi directly to people’s homes. What began as a single chef and a portable grill has grown into America’s #1 at-home hibachi experience, operating in over 35 cities.
Our team of professional chefs has served over 50,000 parties across the country. We believe that great food and great entertainment should be accessible to everyone, no reservations, no crowded restaurants, just an unforgettable experience in the comfort of your home.
We are dedicated to making every celebration extraordinary. Whether it’s a birthday, bachelorette party, corporate event, or family gathering, our chefs bring the heat, literally and figuratively. Every party is a chance to create memories that last a lifetime.
From premium proteins to interactive cooking shows, every detail is designed to delight your guests. We don’t just cook food, we create experiences that bring people together.
There’s nothing quite like the look on someone’s face when a chef flips a shrimp into their mouth from 10 feet away, or the sound of a whole backyard bursting into laughter during an onion volcano. Those moments are what drive us.
Hibachi isn’t just dinner, it’s theater. It’s connection. It’s the excuse your family needed to get together, the party your friends won’t stop talking about, and the corporate event that actually had everyone engaged.